# Exploring Career Opportunities with Swiss-Belhotel International
Founded in 1986 by Mr. Peter Gautschi, Swiss-Belhotel International has established itself as a premier name in the hospitality industry. By blending Swiss professionalism with a bespoke management philosophy, the company has become a unique force in global hotel management. Since entering the Asian market in 1997, the brand has expanded its footprint significantly, currently managing a vast portfolio of properties with dozens of new locations slated for development.
## A Unique Management Philosophy
What sets Swiss-Belhotel International apart from its competitors is its holistic approach to hospitality. Unlike standard management firms, the company prioritizes active, collaborative consultation with property owners. This ensures that every asset—whether it is a luxury hotel, a serviced apartment, a golf club, or a leisure resort—receives tailored attention. Their expertise spans a wide range of operational domains, including:
* Operational Management: Ensuring excellence in day-to-day guest experiences.
* Project Coordination: Overseeing technical development and construction phases.
* Strategic Marketing & PR: Driving brand visibility and revenue growth.
* Financial Oversight: Implementing rigorous accounting and cost-control systems.
## Current Career Opportunities across Indonesia
Swiss-Belhotel International is currently seeking talented professionals to join its growing team across various regions in Indonesia. We are looking for dedicated individuals ready to contribute to our high standards of service.
Surabaya Region
* Hotel Ciputra World: Director of Sales & Marketing, Executive Chef, Front Office Manager, Food & Beverage Supervisor, Housekeeping Supervisor, Laundry Supervisor, Hostess, Waiter.
* Swiss-Belinn Airport: Director of Sales & Marketing, Food & Beverage Manager.
* Swiss-Belinn Manyar: Marketing Communication Executive, Steward.
* Swiss-Belinn Tunjungan: Waitress.
* Grand Swiss-Belhotel Darmo: Executive Chef.
Java & Yogyakarta
* Swiss-Belinn Malang: Front Desk Agent, Cook, Pastry.
* Swiss-Belhotel Cirebon: Financial Controller, Pastry Chef, Sales Executive, Front Desk Agent.
* Zest Yogyakarta: Human Resource Officer, Food & Beverage Supervisor, E-commerce & Distribution Executive.
* Swiss-Belboutique Yogyakarta: Food & Beverage Manager, E-Commerce Executive.
* Zest Sukajadi, Bandung: Guest Service Attendant (Engineering).
* Swiss-Belhotel Airport Yogyakarta: Executive Chef, Pastry Chef, Cost Controller, Income Audit/Account Receivable, Sales Manager, Front Office Supervisor, Housekeeping Supervisor, HR Officer, Sales Executive, PR/Marketing Communication Executive.
Bali & Eastern Indonesia
* MAUA Nusa Penida: Executive Chef, Chief Accountant, Food & Beverage Supervisor, SPA Therapist, Bell Driver.
* Swiss-Belhotel Tuban: Cost Controller.
* Swiss-Belexpress Kuta: Human Resources Officer.
Sumatra, Batam & Jakarta Metropolitan
* Swiss-Belhotel Pangkalpinang: Executive Housekeeper.
* Swiss-Belhotel Harbour Bay, Batam: Executive Chef, Chief Engineer, Food & Beverage Manager, Chief Steward.
* Swiss-Belhotel Lampung: Financial Controller, Sales Manager, Sales Executive, Sous Chef, Graphic Designer.
* Swiss-Belinn SKA, Pekanbaru: Human Resources Manager.
* Swiss-Belinn Airport, Jakarta: Housekeeping Manager.
* Swiss-Belinn Simatupang: Outlet Manager, Housekeeping Attendant.
* Swiss-Belinn Wahid Hasyim: Food & Beverage Attendant.
* Swiss-Belinn Cikarang: Chief Engineer, Assistant Chief Engineer, Sales Executive (Government).
* Swiss-Belinn Cibitung, Bekasi: Sales Manager, Food & Beverage Supervisor, Food & Beverage Attendant.
* Swiss-Belinn Bogor: Food & Beverage Captain, Chef De Partie, Pastry, Marketing Communication Executive, Graphic Designer, Front Desk Agent.
* Hotel Ciputra Cibubur: Sous Chef, Front Desk Agent.
* Swiss-Belinn Kemayoran: Director of Sales/Asst. DOS, Executive Housekeeper, Sales Manager/Asst. Sales Manager (Government), Duty Manager, Housekeeping Supervisor.
* Swiss-Belhotel Airport, Jakarta: Sales Manager, Asst. Front Office Manager, Guest Relation Manager, Outlet Manager, Bar Supervisor, Front Desk Agent.
* Zest Hotel Airport, Jakarta: Waitress.
* Swiss-Belhotel Pondok Indah: Account Payable & General Cashier, Graphic Designer, Food & Beverage Waitress.
Regional Office Roles
* Regional Food & Beverage Manager
* Regional Executive Chef
* Regional DOSM (Indonesia)
* General Manager (Relieving)
* Regional Sales Manager (Surabaya)
## Employment Conditions
Please note that in compliance with Indonesian Labor Law, these positions are open exclusively to Indonesian citizens. We appreciate all interest in joining the Swiss-Belhotel International team; however, please be advised that only shortlisted applicants will be contacted for an interview.